So I didn't want to do a Keith Flloyd and get too squiffy on champers whilst preparing dinner. And MIL doesn't really like dry sparkling so we had bucks fizz instead. Yum. As it was Christmas we used freshly squeezed orange and clementine juices for an extra festive edge.
For one bucks fizz you need:
1/4 cup fresh juice
dry sparkling white wine
Star sprinkles
Put the wine in a champagne glass and top up with juice. Dust with sparkly star sprinkles and quaff. Lush.
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